Mechanisms underlying enhanced IgA production in Peyer's patch cells by membrane vesicles derived from <i>Lactobacillus sakei</i>

Enhanced Bioethanol Production in Batch Fermentation by Pervaporation Using a PDMS Membrane Bioreactor

The integration of batch fermentation and membrane-based pervaporation process in a membrane bioreactor (MBR) was studied to enhance bioethanol production compared to conventional batch fermentation operated at optimum condition. For this purpose, a laboratory-scale MBR system was designed and fabricated. Dense hydrophobic Polydimethylsiloxane (PDMS) membrane was used for pervaporation. For fer...

Relationship between expression of IgA by Peyer's patch cells and functional IgA memory cells

IgA memory B cells have been operationally defined as precursors that give rise to clones exclusively secreting IgA antibodies upon antigen stimulation in a T-cell dependent splenic fragment culture. B lymphocytes that are sIgA+ account for a small fraction of Peyer's patch lymphocytes, but these can be clearly divided into two subsets. One subset contains the majority of sIgA+ B cells and most...

Cells Induces IgA Production by Naive IgD Human IgA-Inducing Protein from Dendritic

Identification of Outer Membrane Vesicles Derived from Orientia tsutsugamushi

Orientia tsutsugamushi, a causative pathogen of Scrub typhus, is a gram-negative intracellular bacterium. Outer membrane vesicles (OMVs) are produced from the membrane of bacteria and play many roles related to the survival of the pathogen. However, there have been no reports confirming whether O. tsutsugamushi indeed produce OMVs. O. tsutsugamushi boryong was cultured in ECV-304 cells for the ...

Composite Multi Wall Carbon Nano Tube Polydimethylsiloxane Membrane Bioreactor for Enhanced Bioethanol Production from Broomcorn Seeds

Broomcorn seed (Sorghum vulgare) was used as raw material for bioethanol production. Optimum conditions were obtained from response surface method. Broomcorn seed flour (45 g/l) was treated by alkaline treatment and dual enzymatic hydrolysis (0.7 g/l of α- amylase and 0.42 g/l of amyloglucosidase). The hydrolyzed total sugar of 25.5 g/L was used in conventional bioethanol production (8.1 g/l) u...